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NCCOS Promotes Shellfish Aquaculture to Improve Water Quality

Researchers are exploring the role oyster aquaculture may be playing in improving water quality in the Chesapeake Bay. On July 16, 17, and 23, 2014,  the researchers made visits to three Chesapeake Bay oyster growers to discuss their culture practices, to view their lease areas, and to share information about this joint project. The project also  involves development […]

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