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News and Features by Region Chesapeake Bay Archives - News and Features

NCCOS Featured for Work on Oysters as a Nutrient BMP

NCCOS and colleagues from the Fisheries lab in Milford and the Oyster Recover Partnership were featured in The Fish Farmer’s Magazine, Aquaculture North America. While oysters are delicious and a good source of iron and omega 3 fatty acids for a healthy diet, oysters also benefit water quality by removal of detritus and phytoplankton from the water through […]

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A Primer to Living Shorelines Published

A synthesis of recent thinking and results from practitioners and researchers of Living Shorelines just hit the stands. “Living Shorelines: The Science and Management of Nature-Based Coastal Protection,” details many aspects of the shoreline stabilization approach, and specifically includes: (1) background: history and evolution; (2) management, policy, and design; (3) synthesis of Living Shoreline science: physical […]

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Hardened Shorelines Decrease Small Fish and Invertebrate Abundance

New NCCOS-sponsored research shows that shoreline hardening has mostly negative effects on estuarine animals. This is evident both at a local scale directly next to a hardened shoreline and at the larger system-wide scale as the percent of shoreline hardening accumulated in an estuarine area. Scientists examined 15 common fish and invertebrate species in tributaries of […]

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Nutrient Crediting of Oyster Aquaculture in Chesapeake Bay

NCCOS scientist, Suzanne Bricker, spoke at the 2017 East Coast Commercial Fishermen’s and Aquaculture Trade Expo seminar program on January 14, 2017. Collaborating with Maryland Sea Grant, the presentation ‘Oyster Best Management Practices: What does it mean for growers?’ highlighted the recently approved recommendations for crediting oyster tissue for nutrient removal as a Best Management Practice (BMP), […]

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2016 Chesapeake Bay Hypoxia Forecast is Close to Mark

As predicted by an earlier forecast sponsored by NCCOS, dissolved oxygen conditions in Maryland’s portion of the Chesapeake Bay main channel continued to be average for most of the summer of 2016. In mid-June, NCCOS issued the annual hypoxic zone forecasts for the Chesapeake Bay, predicting a close to average sized hypoxic volume for the bay […]

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Panel Releases First Recommendations on Oyster Aquaculture Practices that Reduce Nutrients in Chesapeake Bay

This week the Chesapeake Bay Program and its partners approved the Oyster Best Management Practices Expert Panel’s first recommendations on specific oyster aquaculture practices that remove excess nitrogen and phosphorus from Chesapeake Bay. The recommendations are intended to become best management practices in support of the Chesapeake Bay Total Maximum Daily Load, pollution limits established by the U.S. […]

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NCCOS Supports Oyster Shell Recycling Program in Chesapeake Bay

NCCOS’s Cooperative Oxford Laboratory in Oxford, Maryland, recently joined the Oyster Recovery Partnership’s Shell Recycling Alliance by installing oyster shell recycling bins at the lab. The Maryland Department of Natural Resources (DNR) Oyster Disease Research Program, which under a partnership with NCCOS is housed at the Oxford laboratory, evaluates shellfish health in support of Chesapeake […]

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