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Cooperative Oxford Laboratory Hosts Oxford Day Activities

On Saturday, April 25, NOAA’s Cooperative Oxford Laboratory (COL), the Maryland Department of Natural Resources, and the U.S. Coast Guard Station Oxford held an open house in conjunction with the Town of Oxford’s 21st Annual Oxford Day celebration. After a parade through the town of Oxford, spectators dispersed to take in sights and activities planned for the […]

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Low Oxygen Conditions Increase Parasite Infections in Oysters

A study funded in part by NCCOS has found that diel-cycling hypoxia—daily cycling of high to very low oxygen levels—in shallow coastal waters increases parasite infections in eastern oysters (Crassostrea virginica). The project team tested and confirmed that diel-cycling hypoxia increases eastern oyster susceptibility to Perkinsus marinus infection, most likely by reducing the oxygen carrying capacity […]

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NCCOS Project Wins Publication Award

A paper supported by the National Centers for Coastal Ocean Science project “Multiple Stresses in Mid-Atlantic Shoreline Habitats”  won the 2014 American Water Resources Association (AWRA) Boggess Award for the best paper published in the Journal of the AWRA in the prior year. The paper, “Using Multiple Watershed Models to Predict Water, Nitrogen, and Phosphorus […]

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NCCOS and Partners Assess Using Shellfish Aquaculture to Improve Water Quality in Chesapeake Bay

Researchers are exploring the role oyster aquaculture may be playing in improving water quality in the Chesapeake Bay. On July 16, 17, and 23, 2014,  the researchers made visits to three Chesapeake Bay oyster growers to discuss their culture practices, to view their lease areas, and to share information about this joint project. The project also  involves development […]

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Declining Oxygen Levels Threaten Oysters in Chesapeake Bay

NCCOS-sponsored research by the Smithsonian Institution Environmental Research Center (SERC) reveals low dissolved oxygen (hypoxia) hampers oysters’ ability to fight Dermo, a disease that has ravaged oysters throughout the Chesapeake Bay, resulting in up to two to three times more infected oysters than in waters with normal oxygen levels. Hypoxia is commonly studied on large geographic […]

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Spring Flood Outlook Has Implications for Gulf of Mexico and Chesapeake Bay Hypoxia

The NOAA 2014 U.S. Spring Flood Risk Assessment provides an important first look at some of the factors that influence summer hypoxia (low dissolved oxygen) in the Gulf of Mexico and the Chesapeake Bay. This year’s predicted elevated flood risk in the Upper Midwest and the Ohio River Valley may result in a larger hypoxic […]

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Chesapeake Bay Dead Zones Show Marine Worm Species Shifts

A recent NCCOS-sponsored study conducted by the University of Maryland’s Center for Environmental Science has found a hypoxia-induced shift in marine worm communities in Chesapeake Bay to ones made up of species that are extremely adaptable to stressful conditions like hypoxia (low dissolved oxygen). The team also found that the magnitude of the marine worm […]

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Environmental Conditions Can Influence Development of Dermo Disease in Oysters

A recent NCCOS-sponsored study by the Smithsonian Institution showed that long-term exposure to daily fluctuations of hypoxia (low dissolved oxygen) increased Dermo disease (Perkinsus marinus) infection in previously uninfected eastern oysters. Surprisingly, daily-cycling pH (a measure of acidity) did not affect Dermo disease infection levels in conjunction with daily-cycling hypoxia or with continuous normal oxygen […]

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